IMPERIAL® Montana Hard Spring Wheat Flour
Flour | Hard Flour

FDA Registration No. FR-4000000620147

Secondary Hard Flour brand milled from the finest imported Hard Spring Wheat variety.

Intended for pizza crust and other bread application

Recommended for some noodles product variants

Enriched with Vitamin A and Iron, Bromate-Free

Comes in 25kg poly or cotton bags

Ash% Protein% Moisture
0.62 – 0.6312 .0 – 13.513.0 – 14.0