We also do customization catered for your needs!

HARD FLOUR

Bread Flour, First Class Flour, "Primera"

Hard Wheat Flour or Bread Flour also known as “1st Class Flour” or “Primera” in bakeries.

  • Strong flour suitable for yeast raised bread products and even for noodles
  • Milled from the finest quality hard wheat
  • Enhanced with flour improving agent, bleached, and fortified with vitamin A and Iron
  • Bromate free

Specially designed for:

yeast-raised breads such as loaf bread, pan de sal, buns and french bread, tortilla, soft rolls, pizza crust, and  even for noodles

SOFT FLOUR

Pastry flour, Third Class Flour, "Terciera"
  • Milled from the finest quality soft white wheat
  • Bleached, fortified with vitamin A and iron
  • Bromate free

Specially designed for:

pastries, cookies, biscuits, crackers, lumpia wrapper, breading, cupcakes, and even for noodles

BROWN FLOUR

Made from the finest and best quality hard wheat
  • Combination of hard wheat bran and bread flour
  • Hard wheat bran as added valuable source of fiber for improved health benefits
  • Enhanced with flour improving agents, bleached, fortified with vitamin A and iron
  • Bromate free

Specially designed for:

high-fiber breads, cookies, pizza crust, high fiber tortillas, brown bread

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Specialty Flour

FORMULATED FOR SPECIAL BAKED PRODUCTS
  • Extracted from the whitest and purest portion of soft and hard wheat.
  • Enhanced with flour improving agents,  bleached, fortified with vitamin A and iron
  • Bromate free

Application:

All-Purpose/Siopao Flour: Loaf breads, pizza crust, fruit cakes, ensaymada, buns, puto, cones, waffles, steamed bun and mantou. Cake flour: Chiffon, sponge, angel cake and any foam type cakes

YEAST

Baker's Yeast, Fermentation Agent
  • Made from yeast strains that suits your baking needs

Yeast raised breads, pizzas, wraps, sourdoughs

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Bakery Products

PRODUCED FROM STATE-OF-THE-ART FACILITIES
  • Baking aids that improve dough processing and baked products
  • Chemical leavening agent suitable for soft cake products

Baking powder: Steamed buns, Cakes, muffins, panckaes

Bread improver: Bread products

Cornstarch: Bihon, pie fillings, sauce thickener

What do you think about us?

Help us improve in our services by sharing your thoughts. Write to us at gmcflour@genmil.com.ph or you can also message directly on our facebook page by clicking on the button below.